Better-for-You Snacking Reinvented: Why Portion Control, Protein, and Functionality Are the New Innovation Levers Snack habits are changing fast. Consumers are replacing meals with snacks, stacking health and performance expectations, and seeking indulgent formats that satisfy cravings without overshooting calorie or macro goals. Better-for-you snacking is moving beyond “healthier treats” and into behavior-driven consumption where […]
